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Fresh Donut with Awaji Island Milk & Kinako Whipped Cream

Product
Name
生ドーナツ 淡路島産牛乳使用 きなこホイップ
Fresh Donut with Awaji Island Milk & Kinako Whipped Cream
Rating
0.0(0)
Price ¥221 (incl. tax)
Status Discontinued
Sales Area Sales ended
Nutrition
Facts
  • Calories: 280kcal
Update History
  • 2026-06-23 UpdateDiscontinued
    Discontinued
  • 2026-06-09 UpdateNew
    Price:¥221 (incl. tax)
    Sales Area:Kinki region

This donut is made with milk from Awaji Island in Hyogo Prefecture, giving it a moist and soft, bread-like texture. It’s filled with a light whipped cream made from ‘kinako’ (roasted soy flour), which has a toasted, peanut-like aroma and a subtle sweetness. It is shelf-stable and easy to take with you.

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