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Fresh Koppe Bread (Mont Blanc Cream & Whipped Cream)

Product
Name
生コッペパン(モンブランクリーム&ホイップ)
Fresh Koppe Bread (Mont Blanc Cream & Whipped Cream)
Rating
0.0(0)
Release Date Sep 30, 2025
Price ¥145 (incl. tax) (¥135 excl. tax)
Status Discontinued
Sales Area Hokkaido region, Tohoku region, Kanto region, Tokai region, Hokuriku region, Kansai region, Chugoku and Shikoku regions, Kyushu region
Update History
  • 2025-10-01 UpdateNew
    Release Date:2025-09-30
    Price:¥145 (incl. tax) ¥135 (excl. tax)
    Sales Area:Hokkaido region, Tohoku region, Kanto region, Tokai region, Hokuriku region, Kansai region, Chugoku and Shikoku regions, Kyushu region

A premium take on the ‘Koppepan’—a classic Japanese school lunch staple—this bun uses a rich brioche dough made with fresh cream. It is filled with whipped cream and a smooth chestnut cream inspired by ‘Mont Blanc,’ a favorite autumnal dessert in Japan. Its incredibly soft texture makes it feel more like a dessert than a simple bread.

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