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Teriyaki Chicken & Egg Koppe Pan

Product
Name
テリヤキチキンたまごコッペ
Teriyaki Chicken & Egg Koppe Pan
Rating
0.0(0)
Release Date Mar 3, 2026
Price ¥378 (incl. tax) (¥350 excl. tax)
Status Discontinued
Sales Area Sales ended
Nutrition
Facts
  • Calories: 301.00
  • Protein: 21.40
  • Fat: 13.50
  • Carbohydrates: 23.70
  • Salt Equivalent: 1.80
Update History
  • 2026-05-08 UpdateDiscontinued
    Discontinued
  • 2026-04-04 UpdateArea Update
    Release Date:2026-03-03
    Price:¥378 (incl. tax) ¥350 (excl. tax)
    Sales Area:Kanto region, Tokai region, Hokuriku region, Kansai region
  • 2026-03-18 UpdateArea Update
    Release Date:2026-03-03
    Price:¥378 (incl. tax) ¥350 (excl. tax)
    Sales Area:Tohoku region, Kanto region, Tokai region, Hokuriku region, Kansai region, Chugoku and Shikoku region, Kyushu region
    * Not available in Miyazaki and Kagoshima.
  • 2026-02-27 UpdateNew
    Release Date:2026-03-03
    Price:¥378 (incl. tax) ¥350 (excl. tax)
    Sales Area:Tohoku region, Kanto region, Tokai region, Hokuriku region, Kansai region, Chugoku and Shikoku region, Kyushu region

This sandwich uses ‘Koppepan,’ the soft bread rolls iconic to Japanese school lunches. It’s generously filled with savory-sweet soy-glazed teriyaki chicken and creamy egg salad for a satisfying, hearty meal. A staple of daily Japanese life, it can be enjoyed at room temperature or chilled.

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