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White Koppe Pan with Red Bean Paste & Margarine

Product
Name
白いコッペパン あんこ&マーガリン
White Koppe Pan with Red Bean Paste & Margarine
Rating
0.0(0)
Release Date Feb 17, 2026
Price ¥170 (incl. tax)
Status On Sale
Sales Area Okinawa region
Nutrition
Facts
  • Calories: 1pieces478kcal
  • Protein: 10.2g
  • Fat: 15.8g
  • Salt Equivalent: 1.5g
  • Carbohydrates: 75.3g
Update History
  • 2026-06-30 UpdatePrice Update
    Release Date:2026-02-17
    Price:¥170 (incl. tax)
    Sales Area:Okinawa region
  • 2026-02-17 UpdateNew
    Release Date:2026-02-17
    Price:¥165 (incl. tax)
    Sales Area:Okinawa region

This soft white bread is filled with smooth, sweet red bean paste (koshian) and creamy margarine. The pairing of traditional Japanese ‘anko’ with margarine is a classic example of East-meets-West fusion and remains a popular choice in Japan. It’s a simple and delicious way to experience Japanese bakery culture.

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