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Mini Somen with Fried Eggplant and Condiments

Product
Name
なすの揚げ浸しと薬味で食べるミニそうめん
Mini Somen with Fried Eggplant and Condiments
Rating
0.0(0)
Release Date Jul 30, 2026
Price ¥442.8 (incl. tax) (¥410 excl. tax)
Status Discontinued
Sales Area Sales ended
Nutrition
Facts
  • Calories: 192kcal
  • Protein: 5.6g
  • Fat: 3.8g
  • Carbohydrates: 34.9g
  • Salt Equivalent: 2.1g
Update History
  • 2026-08-10 UpdateDiscontinued
    Discontinued
  • 2026-07-21 UpdateNew
    Release Date:2026-07-30
    Price:¥442.8 (incl. tax) ¥410 (excl. tax)
    Sales Area:Niigata, Hokuriku region

A personal-sized serving of somen, a traditional Japanese summer noodle dish made of extra-thin wheat noodles served in a chilled broth. It comes topped with deep-fried eggplant soaked in dashi stock, along with fresh aromatics like shiso leaves, chopped scallions, and grated ginger. Characterized by the refreshing herbal scent of ginger and shiso paired with crisp, savory broth, this dish is enjoyed cold without any heating required.

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