| Product Name |
やわらか厚切り牛肉極とろっビーフシチュー Tender Thick-Cut Beef Stew |
|---|---|
| Rating | |
| Release Date | Jan 20, 2026 |
| Price | ¥538 (incl. tax) (¥499 excl. tax) |
| Status | On Sale |
| Sales Area | Hokkaido region, Tohoku region, Kanto region, Tokai region, Hokuriku region, Kansai region, Chugoku/Shikoku region, Kyushu region |
| Update History |
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This hearty stew features thick cuts of beef slow-cooked in a rich veal stock until perfectly tender. It boasts the deep, savory flavor of an authentic demi-glace sauce, similar to what you would find in a Japanese Western-style restaurant. Simply heat it up to enjoy a gourmet meal that pairs perfectly with bread or rice.
*Prices may vary by store. *Product may be discontinued when the planned quantity is sold out or due to other circumstances. *Some products may not be available at all stores, or product names and specifications may differ. *Images are for illustrative purposes only.
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